Sola

Descrizione

It is a cow’s milk cheese, semi-mature or mature, produced in the area between Monregalese and Cuneo. it is a cheese whose origins lie in the tradition of the mountain pastures: its squared shape with rounded corners comes from a hemp cloth known as a ‘Rairola’ and therefore without the use of rigid moulds.

Made in

Piedmont

Shelf life

120 days

Aging

30 days

Codice

585

Whole wheel of cheese
2,5 Kg ca.
2 pz × ct